Punicic acid, better known as omega-5, is experiencing a rise in recognition within the health and wellness industry. Thanks to the innovative research and development efforts led by Tahiro, this fatty acid is stepping into the spotlight. Tahiro, a California-based company, is committed to advancing brain health and counteracting degenerative brain diseases. Read on to learn more about the top health benefits omega-5 can offer, with an insight into a recent breakthrough which turns this ingredient to a rising star in promoting brain health and mitigating cognitive decline associated with neurodegenerative conditions.
Is omega-5 an essential fatty acid?
While omega-3 and omega-6 fatty acids are termed “essential” due to our body’s inability to synthesize them, necessitating their intake through diet, omega-5 is not typically classified as such. Despite this, it carries a suite of health benefits that arguably elevate it to the same plane of importance as its “essential” counterparts. Naturally occurring in pomegranate seed oil, omega-5 has been somewhat of a hidden gem, overlooked in favor of more well-known omega fatty acids. However, recent research has illuminated its powerful health-boosting potential, prompting a re-evaluation of its significance in the context of nutritional health and wellbeing.
What are some health benefits of omega-5?
Omega-5, primarily found in pomegranate seed oil, is increasingly recognized for its extensive health benefits. This polyunsaturated fatty acid, less well known than its counterparts omega-3 and omega-6, demonstrates potent anti-inflammatory and robust antioxidant properties, contributing to its diverse health-promoting potentials. According to various studies, the benefits of omega-5 include:
- Anti-inflammation: Helps decrease chronic inflammation, an underlying factor in many disorders from atherosclerosis to cancer.
- Antioxidant potency: Acts as a powerful antioxidant, neutralizing harmful reactive oxygen species produced when cells metabolize oxygen. This helps protect cells from damage, curbing oxidative stress, a major contributor to the aging process.
- Enhanced insulin sensitivity: Have been shown to maintain insulin sensitivity even in the face of obesity, a factor that could help prevent the development of type-2 diabetes.
- Fat distribution: Omega-5 supplementation has shown promise in reducing the accumulation of fat in the liver of obese rats, contributing to a healthier metabolic profile and decreased risk of obesity-related health issues.
- Cholesterol balance: Supplementation of omega-5 can increase levels of HDL, the “good” cholesterol, which protects against cardiovascular issues like heart attacks and strokes.
- Anti-cancer effects: Lab studies have shown omega-5’s promising potential as an anti-cancer agent. Punicic acid, a type of omega-5, has been seen to inhibit growth in prostate cancer cells and decrease tumor growth rate.
- Cellular restoration: Omega-5 contributes to the restoration of cellular health. Its potent antioxidant and anti-inflammatory properties aid in repairing damaged cells, enhancing overall cell function and vitality. These properties are particularly beneficial in combating oxidative stress — a condition that occurs when there’s an imbalance between the production of free radicals and the body’s ability to counteract their harmful effects. By neutralizing these harmful free radicals, Omega-5 helps reduce oxidative stress, supporting cellular restoration and health.
Is omega-5 good for your brain?
“The unique properties of punicic acid, specifically its ability to donate electrons to free radicals thereby neutralizing them, motivated us to investigate how we could harness these robust antioxidant and anti-inflammatory properties to counteract degenerative brain diseases,” says Tahiro cofounder and chief scientist Dr. Oded Shoseyov, who is a professor of nano-biotechnology at the Hebrew University of Jerusalem.
“Despite its potent cellular restoration properties, utilizing omega-5 to optimize brain health presents a significant challenge due to the blood-brain barrier (BBB). This protective barrier selectively restricts the entry of various substances into the brain, including omega-5 molecules,” explains Dr. Ronit Shaltiel Karyo, MBA, director of research and development and innovation at Tahiro. With extensive background in researching central nervous system-related indications, especially Alzheimer’s and Parkinson’s diseases, Dr. Karyo offers a valuable perspective on the complexities and challenges faced when dealing with neurodegenerative disorders.
Introducing Nano omega-5: Omega-5’s cellular restoration to benefit the brain
“By leveraging the power of nanotechnology, we’ve successfully reengineered punicic acid into Nano omega-5. This transformation ensures retention of the original molecule’s beneficial properties, while significantly enhancing bioavailability when converted into tiny droplets,” Dr. Shoseyov explains.
Two years of concerted team effort have culminated in scientifically validated results, both in vitro (under controlled laboratory conditions) and in vivo (within live organisms). These results underscore the profound implications of this innovative thought process, its underlying assumptions, and consequential potential.
Made in the United States, “Brain Protect nano-omega-5, a proprietary and patent-pending nano-formulation, does more than just support brain health. It effectively reduces oxidative stress and promotes optimal cognitive function. Moreover, it has demonstrated its potential to mitigate cognitive decline associated with neurodegenerative conditions in preclinical animal studies,” details Professor Shoseyov.
Nano omega-5 advantages and their potential impact on neurodegenerative disease prevention
In our relentless pursuit of health and wellness, we often overlook the immense power of prevention. This tendency can be likened to the approach of fighting neurodegenerative diseases, where we primarily focus on finding a cure, often overshadowing the significant potential of preventive strategies. Here, Nano omega-5 takes center stage in the realm of prevention.
Considering the increasing prevalence of neurodegenerative diseases worldwide, the health benefits of omega-5 and particularly nano omega-5 possess a promising role in its potential to mitigate cognitive decline. The powerful antioxidant and anti-inflammatory properties of this polyunsaturated fatty acid, coupled with its contribution to cellular restoration, position it as a significant player in the pursuit of brain health longevity.
“An ounce of prevention is worth a pound of cure”
This enduring axiom, coined by Benjamin Franklin, echoes with relevance in today’s health-conscious society. Inspired by this wisdom, Tahiro has chosen to concentrate on the underlying catalysts of cognitive deterioration and neurodegenerative diseases, such as oxidative stress. Within this realm, the antioxidative prowess of Nano omega-5 comes into sharp focus.
“Think of it this way: Just as a minor shift in angle results in a significant divergence over a long path, a slight adjustment in our approach now could yield a profound impact on the future trajectory of degenerative brain diseases,” explains Professor Shoseyov. “By focusing on prevention, especially with younger generations like Generation X and Millennials, we can influence the future landscape of cognitive health significantly.”
Integrating Brain Protect Nano omega-5 into daily health regimens can play a key role in this transformative approach. The nano-formulated omega-5 not only assists in maintaining cellular health, but also, due to its enhanced bioavailability and potential ability to cross the blood-brain barrier, directly contributes to brain cell health. This powerful supplement, when combined with other preventive strategies such as regular exercise, a balanced diet, and adequate sleep, could potentially stave off cognitive decline, bolstering overall brain health, and altering the course of cognitive health in the years to come.
Please consult with your physician before adding any new supplements to your diet.
— Provided by Pressmate
The news and editorial staffs of the Chicago Tribune had no role in this post’s preparation.